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Grilled Turkey Tenderloins Recipe
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 1/4 cup sherry cooking wine
- 2 tablespoons lemon juice
- 2 tablespoons onion, chopped
- 1/4 teaspoon ginger, powdered
- 4 turkey tenderloins
- pepper to taste
- dash of seasoning salt
- Mix all ingredients in large plastic bag. Add turkey and turn bag to coat.
- Marinade in refrigerator overnight.
- Grill 6-8 minutes per side.